Sunday, September 9, 2012

Pantry Surprise~ Cornbread Casserole


I've added a top layer of Jiffy Mix Corn Bread made with corn oil, milk, sazon and Greek yogurt.
Now to bake at 325F until golden brown.
I'll post a picture when it's done~
Unless we eat it too fast!

Sent from my Cricket mobile device

No comments:

Post a Comment

Welcome! What are you doing to show you care?

Related Posts Plugin for WordPress, Blogger...