Wednesday, August 12, 2009

Carrots

As I roamed the fridge in search of unsuspecting veggies, I found a bag of carrots, lost & forgotten, but still good.
I grabbed 4 and promptly peeled and sliced. Then I seasoned with more Adobo (blue cap).
The house will smell so good tonight with all the veggies cuddled up together in the dehydrator!

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